Bread

Premium Whole Grain Loaf

Our Premium Whole Grain loaves are packed with nutrients including protein, fibre, B vitamins, antioxidants and trace minerals (iron, zinc, copper & magnesium.) A diet with wholegrain has been shown to reduce the risk of heart disease and diabetes.

Nutritional Information

Typical Values Tested Values (Per 100G)
Energy 1060kJ
Protein 9.5g
Glycaemic carbohydrate 43.1g
Of which total Sugar 4.8g
Total Fat 2.62g
Of which Saturated Fat 1.04g
Of which Trans Fat 0.01g
Of which Monosaturated Fat 0.71g
Of which Polyunsaturated Fat 0.88g
Cholesterol <5
Dietary Fibre 5.8g

Ingredients

Wholemeal wheat flour, crushed wheat, bran, water, salt, sugar, yeast, calcium propionate (preservative), emulsifiers, vegetable fat, enzymes, vitamins and soya flour

Allergens

Wheat gluten, Soy

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